Hastak Chilli Garlic Rice Papad | Spicy, Crunchy and Garlicky flavour snack| Chilli Garlic Seasoning Pouch inside| Eat with Fried rice, Curries and Khichdi| No Cholesterol No Trans fat| 100% Vegeterian (1, 120 gms)
Live Deal

Hastak Chilli Garlic Rice Papad | Spicy, Crunchy and Garlicky flavour snack| Chilli Garlic Seasoning Pouch inside| Eat with Fried rice, Curries and Khichdi| No Cholesterol No Trans fat| 100% Vegeterian (1, 120 gms)

⭐ Rating: ⭐⭐⭐⭐✨ (4.6) (20 reviews)

Deal Price ₹69
MRP ₹300
You Save ₹231 (77% OFF)
90-Day Lowest ₹69
Lowest in 90 Days!
Hot Deal - 77% OFF!
Buy Now on Amazon
Read the full price analysis

Editor’s take: Rs.69 for a spicy chilli garlic rice papad is a steep drop from the MRP and rare to see at this price level.

Why we tagged this an all-time lowest

At Rs.69, this matches the lowest price seen in the last 90 days, so there is no waiting required if you've been eyeing this product.

Current Amazon rating: 4.6. Read recent reviews for the most honest, up-to-date feedback before buying.

Price breakdown

  • You save Rs.231 compared to the listed MRP of Rs.300.
  • This price matches the 90-day historical low of Rs.69.
  • Effective discount: 77% off MRP.

Why act on this deal now

If you've been waiting on this product, the timing is unusually good. This deal makes sense for households restocking pantry essentials and shoppers stocking up during deal windows.

  • Auto-verified at lowest live price. Our system continuously cross-checks Amazon's price every few minutes. If the price rises by even 5%, this listing is automatically marked as expired — so what you see is what's actually live.
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  • Once it's gone, it's gone for weeks. Our background bot removes expired and out-of-stock deals from the site automatically. If you bookmark this page and come back later, you may find the deal already retired.

About this item

  • Quality product: Experience the pure taste of our product, free from palm oil and trans fats.
  • This product is hygienically prepared but still reminds us of the traditional ways of preparing papad.
  • Zip lock packaging: A convenient zip lock packaging provides ease of storage and usage in all weather conditions
  • Ingredients: Pulp of tapioca, rice, garlic, green chilli, turmeric powder, salt
  • Cooking instructions:Heat oil on medium flame in a kadhai. Put the papad in hot oil and fry on both sides until puffed up. Remove extra oil and sprinkle our seasoning on top.
  • Serving suggestions: Chop onion, tomato, and chilli. Mix it with salt, pepper, and squeeze some lemon juice. Put it on top of the papad and add some chutney to it. Enjoy your masala papdi chaat!
Posted 6d ago Amazon India

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